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Official Kitchen Showroom Opening

Saturday, November 24th, 2018 @ 9:00 am - 4:00 pm

Join us for the OFFICIAL OPENING of our brand new Kitchen Showroom.

FEATURING LIVE COOKING DEMOS FROM 2006 MASTERCHEF WINNER PETER BAYLESS

9:00am
Eggs Benedict, Eggs Florentine and Eggs Royale

10:30am
Torta al Testo – Italian ‘Bread of the Tile’ stuffed with cheeses, salami, sun-dried tomatoes, olives, and herbs. Vegetarian options will be available.

12:00pm
Ragù di Cervo con Pappardelle – Venison ragu with handmade pasta ribbons

1:30pm
‘A Partridge in a Pear Tree’
Peter’s alternative Christmas lunch. Partridge braised with Brandy-soaked sultanas and vegetables, Sherry and stock. Served with caramelised pear.

3:00pm
Oeufs à la neige
Snow eggs with blueberry compote and caramel

Demonstration times and menu may alter without prior notice

Details

Date:
Saturday, November 24th, 2018
Time:
9:00 am - 4:00 pm
Event Category:

Venue

Polegate Showroom & Head Office
F5 & F6 Chaucer Business Park Dittons Road
Polegate, East Sussex BN26 6JF United Kingdom
Phone:
01323 409222